Top's China Restaurant

    5660 Indian River Rd # 115, Virginia Beach, VA 23464
    (757) 366-8993
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    Top's China Restaurant

    5660 Indian River Rd # 115, Virginia Beach, VA 23464
    (757) 366-8993

    Store Information

    Closed

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    Menu

    Menu availability may vary based on the time of your order.

    All Day Menu

    Lunch Menu

    11:00 AM - 3:00 PM

    Party Menu

    Menus

    All Day MenuLunch MenuParty Menu
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    Lunch Special

    Lunch Special

    (11:00 am to 3:00 pm) Served with Fried Rice or White Rice &Choice of Wonton or Egg Drop or Hot & Sour Soup or Egg Roll or Soda

    Available: All week daysFrom: 11:00 AM - 3:00 PM

    L1. CHICKEN CHOW MEIN (LUNCH)

    Stir-fried noodles, chicken, and vegetables, served in a light sauce.

    $8.50

    L2. SHRIMP CHOW MEIN (LUNCH)

    Stir-fried shrimp, vegetables, and noodles in a light sauce.

    $8.50

    L3. ROAST PORK OR CHICKEN OR SHRIMP EGG FOO YOUNG (LUNCH)

    $8.95

    L4. ROAST PORK WITH BROCCOLI (LUNCH)

    $8.50

    L5. ROAST PORK WITH CHINESE VEGETABLE (LUNCH)

    $8.50

    L6. ROAST PORK OR CHICKEN OR SHRIMP LO MEIN (LUNCH)

    $8.50

    L7. SWEET & SOUR PORK (LUNCH)

    Tender pork pieces coated in a tangy sweet and sour sauce.

    $8.50

    L8. SWEET & SOUR CHICKEN (LUNCH)

    Crispy fried chicken tossed in a tangy sweet and sour sauce

    $8.50

    L9. PEPPER STEAK (LUNCH)

    $8.95

    L10. BEEF WITH CHINESE VEGETABLE (LUNCH)

    $8.95

    L11. BEEF WITH BROCCOLI (LUNCH)

    $8.95

    L12. MOO GOO GAI PAN (LUNCH)

    Tender chicken, mushrooms, and vegetables in a rich, velvety sauce.

    $8.50

    L13. CHICKEN WITH BROCCOLI (LUNCH)

    $8.50

    L14. CHICKEN WITH CASHEW NUTS (LUNCH)

    $8.50

    L15. SESAME CHICKEN (LUNCH)

    Crispy fried chicken tossed in a sweet and spicy sesame sauce

    $8.50

    L16. CHICKEN, SZECHUAN STYLE (LUNCH)

    Crispy-fried chicken tossed in a spicy Szechuan-style sauce, served with steamed vegetables.

    $8.50

    L17. HUNAN CHICKEN (LUNCH)

    Stir-fried chicken in a spicy Hunan sauce.

    $8.50

    L18. GENERAL TAO'S CHICKEN (LUNCH)

    Crispy-fried chicken tossed in a sweet and spicy General Tso's sauce.

    $8.50

    L19. CHICKEN WITH GARLIC SAUCE (LUNCH)

    $8.50

    L20. BROCCOLI WITH GARLIC SAUCE (LUNCH)

    $8.50

    L21. SHRIMP WITH LOBSTER SAUCE (LUNCH)

    $8.95

    L22. SHRIMP WITH BROCCOLI (LUNCH)

    $8.95

    L23. SHRIMP WITH CHINESE VEGETABLE (LUNCH)

    $8.95

    L24. MIXED VEGETABLE WITH CHICKEN (LUNCH)

    $8.50

    L25. BONELESS SPARE RIBS (LUNCH)

    Tender pork ribs, slow-cooked to fall-apart perfection.

    $8.95

    L26. SUBGUM VEGETABLES (LUNCH)

    $8.50

    L27. BOURBON CHICKEN (LUNCH)

    $8.50